Reducing Nutrient Pollution in the Everglades Agricultural Area through Best Management Practices

Natural Resources & the Environment, Vol. 25, p. 26, Fall 2010

5 Pages Posted: 26 Jun 2011 Last revised: 6 Oct 2014

Date Written: March 31, 2010

Abstract

Environmental regulation can lead to improvement in environmental quality – sometimes in surprising ways. Some Florida farmers recently have been reducing the level of nutrient pollution discharged from their fields and entering sensitive Florida ecosystems from the level found in the irrigation water they use. They are doing this while continuing to operate their productive farms. Below I describe how this came about. This may be informative to other states with significant agricultural production that may have to confront the challenge of nutrient pollution soon in light of EPA’s priority emphasis on the problem.

Keywords: Everglades, agricultural, environment, ecosystem

JEL Classification: K41, N5, Q15

Suggested Citation

Light, Alfred (Fred) R., Reducing Nutrient Pollution in the Everglades Agricultural Area through Best Management Practices (March 31, 2010). Natural Resources & the Environment, Vol. 25, p. 26, Fall 2010, Available at SSRN: https://ssrn.com/abstract=1586631

Alfred (Fred) R. Light (Contact Author)

St. Thomas University School of Law, ( email )

16401 N.W. 37th Ave.
Miami, FL 33054
United States
305-623-2315 (Phone)
305-623-2390 (Fax)

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