Thermostable Alpha-Amylase and Its Activity, Stability and Industrial Relevance Studies
12 Pages Posted: 15 Apr 2020 Last revised: 8 Jun 2020
Date Written: April 12, 2020
Abstract
The thermostable Alpha-amylase is of greater application. Thermophilic proteins are characterized as high thermal stability proteins. These types of proteins have numerous applications regarding protein engineering, drug design and industrial processes. This review is about the organisms producing Alpha-amylase, family with a maximum number of organisms producing Alpha-amylase, the mechanism of action of the protein, its properties, and the reason for thermostability, the tools used to study the stability of the protein and the industrial applications of Alpha-amylase.
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